Red & White Picnic

Feb 4, 2020 | Events, Food

Valentine’s Day Now that the excitement of Christmas/New Year has faded sparkle up your spirits on St Valentine’s Day Join the team at Greenhill Wines to celebrate St Valentine’s Day, which falls on Friday 14 February 2020. Our amicable cook Penny is... Read more

Pasta Making

Sep 4, 2019 | Food

The Flour The traditional flour used in pasta making is made from Triticum durum, durum wheat, whereas bread is made from Triticum aestivum, bread wheat. The two wheats are closely related but not the same, to put it simply, both wheats have the same genetic makeup,... Read more

Inspiration Morocco

Jul 14, 2019 | Food

We were lucky enough to visit Morocco in May, and my understanding of Moroccan food gained a new perspective. Moroccan food uses all the spices I became familiar with in Indian cookery but without the bite of chilli. Any heat required by the diners were supplied by a... Read more

Sunday Lunch @ Greenhill Wines

Jun 19, 2019 | Events, Food

Sunday August 4  ** Note change of date Cooking at Greenhill Wines for Sunday Lunch $85 a head Fully Booked penny@greenhillwines.com.au Read more

Crush 2019

Jan 11, 2019 | Events, Food, Wine

January 25th – 27th 2019 Following the very successful Mad Hatters picnic of last year we have decided to again follow Alice into her Wonderland of eats, drinks and musical illusions….. Our illustrious Queen of Hearts Penny is cooking up new treats along the... Read more

Cafe Menu

Aug 27, 2018 | Food

Sample Menu Small Plate $20 each (each item is an individual small plate) Baked semolina ravioli with green romanesco sauce (V) Chicken and chorizo pie with local apple and thyme Haloumi with brassica, broad bean mint and feta (V, GF) Baked ricotta, salami, and apple... Read more